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Sale Unit
for each
Price
$3.50
Stock
24
Maximum quantity per order
40
Preparation time
3 days
Minimum quantity per order
10
Msemen is a square-shaped Moroccan flatbread, pan-fried and layered, often enjoyed plain or with honey and butter.
Description
Mesaman, also known as "Msemen" or "Rghaif," is a beloved Moroccan flatbread that is both crispy and chewy, often enjoyed for breakfast or as a snack. This flaky, layered bread is made from a simple dough of flour, semolina, yeast, salt, and water, which is then stretched, folded, and pan-fried to golden perfection. Msemen is frequently served with honey and butter, making it a delightful treat with tea. It can also be stuffed with savory fillings such as onions and spices, offering a versatile and delicious addition to Moroccan cuisine.
